LUNCH MENU

 

Salads

The Cobbs
Fresh baby greens with chopped tomato, avocado, grated egg, your choice of blue, cheddar or jack cheese and
Turkey & Bacon . . . . . . . 13
Crab & Shrimp . . . . . . . . 16

Sweet Cashew Chicken Salad
Homemade cashew chicken salad with fresh apples & dried cranberries on a bed of baby greens with poppyseed dressing, chopped tomatoes, avocado and egg.
Healthy!
12

Shrimp & Scallop Salad
Tender bay shrimp and thinly sliced jumbo scallops lightly grilled on a bed of baby greens with avocado and chopped red onion sprinkled with our low-fat Thai peanut dressing.
16

Salmon Salad
Pan-seared salmon on fresh baby greens with fresh grilled vegetables tossed with our basil vinaigrette with green goddess dressing to dip
15

Paradise Chicken
Fresh mango, mandarin oranges, cukes, colorful peppers and charred chicken with baby greens tossed in an orange-sesame-ginger dressing with crispy wonton layers and macadamia nuts
13

Oriental Chicken
Tender chicken breast pieces with mandarin oranges, water chestnuts, carrots, cashews and rice noodles in our homemade sesame dressing with a fortune cookie
12

Chicken Tostada Salad
Charbroiled chicken breast on a bed of shredded lettuce with our award-winning chili, avocado, cheese and colorful tortilla strips
13

Chicken Caesar Salad
Fresh chopped romaine leaves with shredded parmesan cheese and croutons tossed in a classic Caesar dressing with your choice of charbroiled or blackened chicken breast
13

Summer Salad
Fresh apples, strawberries and seasonal fresh fruit atop baby greens in a raspberry vinaigrette dressing with macadamia nuts and gorgonzola cheese
12

Side Salad
A tossed green salad with tomatoes, cucumbers, carrots and your choice of dressing with fresh, hot sourdough bread & butter
6

 

 

* Add Chicken $3.95 or Shrimp


Lunch Portions Available. Please Deduct $3

Pasta

Add a dinner salad or today’s soup for only $3.50. Parsley Dill, Bleu Cheese, Caesar, 1000 Island, Honey-mustard, Basil Vinaigrette or low-fat Thai peanut dressings available

Asparagus & Sun-dried Tomatoes 13.50
Fresh asparagus, mushrooms and sun-dried tomatoes with olive oil, basil and garlic on linguine noodles topped with fresh parmesan cheese

Sweet & Sour Salmon 15.50
Charbroiled salmon lightly basted with our sweet and sour sauce on a bed of steamed rice with broccoli, mushrooms, onions, peppers and carrots.

Chicken Shanghai 14.50
Tender sauteed chicken breast medallions with mushrooms in a delicate Asian cream sauce on angel hair topped with cashews, rice noodles

Deborah's Pasta 15.95
Shrimp, scallops, tomatoes, mushrooms with tri-colored peppers, fresh spinach and radicchio in a balsamic vinegar sauce on angel hair

Fettuccine Sarducci 14.50
Sauteed chicken breast pieces in a delicious gorgonzola cheese sauce on fettuccine - topped with walnuts

Bayou Chicken 14.50
Chicken medallions and sliced mushrooms in our creamy bayou sauce with Cajun spices, cilantro and lime juice on angel hair pasta

Killer Dana’s Pasta 14.95
Sauteed chicken medallions with sundried tomatoes and artichoke hearts in a light pink sauce with penne tubes. Inspired by our long-time server – Dana

Pasta Pacifica 15.50
Sauteed shrimp and scallops in a creamy dill-mustard sauce on angel hair pasta topped with crabmeat

Penne & Pesto 13.50
A popular combination of penne pasta with mushrooms and sun-dried tomatoes in a light pesto cream sauce. Add chicken or shrimp and this becomes incredible.*

Lemon Chicken Pasta 14.95
Sautéed chicken breast medallions with roma and sun-dried tomatoes and fresh spinach in butter, garlic, white wine and lemon juice on angel hair pasta

Red Snapper Provencal 14.95
Fesh charbroiled red snapper with roma tomatoes, capers and garlic in a chardonnay butter sauce on delicate angel hair pasta

Roasted Ravioli Trio 13.95
We’ve combined our cheese ravioli with a vegetable medley ravioli and artichoke & parmesan cheese ravioli in a roasted pepper and asparagus cream sauce

Filet Tips with Onions & Peppers 14.50
Sautéed pieces of filet with onions, peppers and mushrooms with our homemade marinara sauce on tender fettuccine noodles

Shrimp & Rainbow Tortellini 15.50
One of our more popular dishes. Gently sauteed shrimp in a flavorful gorgonzola cheese sauce with colorful tortellini shells. (Substitute Blackened Chicken (an employee favorite) . . . . .14.50)

Pasta Primavera 12.95
Fresh broccoli, carrots, mushrooms, tomatoes, onions and peppers on fettuccine noodles with your choice of marinara or alfredo sauce

Sarducci’s Homemade Chili 11.95
1/2 order - 7.95
Fresh ground beef, onions, peppers, garlic, tomatoes, and jalapenos topped with chopped red onion and cheddar cheese with colorful tortilla chips.

Oldies But Goodies
If you have dined with us previously and remember something you enjoyed then, let us know and we will do our best to re-create it for you.

 

Sandwich Creations

includes choice of french fries, pasta salad, dinner salad, cottage cheese, sliced tomatoes or fresh fruit or onion rings (add $2.00)

International Favorites

Monte Cristo 10.95
Thick sliced egg bread stuffed with sliced turkey, Danish ham and Swiss cheese dipped in egg batter, grilled til golden and dusted with powdered sugar.

French Dip 10.95
shaved prime rib piled high on a grilled french roll with melted cheese and hot au jus

Greek Gyros 10.25
wafer-thin steaks of grilled lamb & beef in pita bread with cucumber-tomato relish and dill sauce

Portobello Mushroom Stack 12.95
large Portobello mushrooms charbroiled with scampi butter on a bed of rice with jack cheese, marinara and fresh roasted peppers

Blackened Snapper Tacos 10.50
Lightly blackened Pacific red snapper in two fresh corn tortillas with lettuce, cabbage, salsa and Mexican tarter sauce

Mexican Club 10.25
A colorful sandwich with turkey breast, crisp bacon, lettuce, pico de gallo, cheddar cheese and avocado in flour tortillas

Our Famous Calzone 13.95

a pizza pocket stuffed with your choice of charbroiled chicken or Italian sausage, mushrooms, onions, peppers and black olives - served with a side of marinara sauce

Uniquely American

Fresh Ahi Tuna 13.95
fresh grilled ahi on a french roll with roma tomatoes, lettuce, grilled red onion and roasted pepper mayonnaise

Turkey-Avocado-Jack 9.95
thinly sliced turkey breast with slices of fresh avocado, jack cheese, lettuce, tomato and mayo on fresh oatbran bread

Classic Reuben 10.25
Tasty corned beef sliced thin and quickly grilled - topped with a slice of melted Swiss cheese and warm sauerkraut on grilled rye bread

Tuna Avocado Melt 10.50
home made albacore tuna salad grilled with cheddar cheese, avocado and tomato on fresh sourdough

Patty Melt 10.50
a one-half pound patty broiled and topped with grilled red onions and swiss cheese on grilled rye

Eggplant Sandwich 9.95
thin slices of eggplant grilled with onions, peppers, jack cheese, sprouts and roasted pepper mayo on fresh focaccia

Crab & Shrimp Melt 13.95
our tasty crab & shrimp mixture heated on an English muffin with avocado and tomato topped with a slice of melted cheddar cheese

Teriyaki Chicken 9.95
a charbroiled breast of chicken with mayo, lettuce, tomato, melted jack cheese, red onion and teriyaki sauce

Crab & Shrimp Napolean 13.95
a delightful mixture of bay shrimp and crabmeat, mayo, pico de gallo & cheese layered with avocado on crispy wontons with asparagus spears & roasted pepper mayo

Philly Cheesesteak 10.95
thinly sliced prime rib grilled with colorful peppers, red onions and melted jack cheese on a grilled French roll

The Hamburger 9.95
a juicy one-half pound traditional ground beef patty charbroiled to your request and served on a sesame seed bun

Cashew Chicken Salad 9.95
diced breast of chicken with mayonnaise, fresh cashews, sliced tomato and alfalfa sprouts on fresh squaw bread

 

Appetizers
Zucchini Sticks
$8
Fried Green Beans
$7
Sauteed Sliced Mushrooms
$7
Nacho Platter
$9
Guacamole & Chips
$7
Fried Calamari
$11
Beer-Battered Onion Rings
$7
Chips & Salsa
$4
Phyllo wrapped Asparagus
$9
Cheese Quesadilla
$7
(add chicken $4)
(add shrimp $5)
Sample Platter
choose any combination of three items from above
$17
Shrimp & Pesto Quesadilla
bay shrimp, sundried tomatoes fresh pesto with sour cream
$12
Lobster Portobello
Sauteed lobster, shrimp artichoke hearts with garlic butter & shallots in a mushroom cap topped with béarnaise sauce
$14
Bayou Shrimp
Sauteed shrimp in our Cajun hollandaise sauce in a hollowed loaf of fresh sourdough.
Fantastic to share
$14

Spinach-Artichoke Dip
Fresh spinach, artichoke and garlic blended in a light cream sauce and served with fried pita bread chips
$14

Fisherman's Wharf Crab & Shrimp Cocktail
Tender lump crabmeat and tasty bay shrimp with a tangy cocktail sauce on the side - made popular in the City by the Bay. You can almost hear the foghorn! $15

Homemade Crab Cakes
Two lump crabmeat cakes with a panko-parmesan cheese coating quickly deep-fried & served with mango-lime cream sauce. $14